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Recipe book£12

Infusions

A year of still waters, gentle infusions and warming drinks, arranged through the six Ayurvedic seasons. Every recipe tells you which Rasaniva piece it was made for. Twenty-four-plus recipes, framed as culinary tradition and seasonal ritual.

What's inside

  • 24+ recipes — still waters, infusions, herbal teas, seasonal drinks
  • Arranged through the six ritu (Ayurvedic seasons)
  • Vessel pairings throughout — bottle, mule mug, cups
  • A primer on cold vs. hot infusing, timings and botanicals
  • A copper mule chapter and a British-market botanical glossary

Instant download — £12

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